Publication
WINE AND TRADITIONAL GASTRONOMY – FACTORS THAT SUPPORT THE DEVELOPMENT OF ROMANIAN OENOTOURISM
(STEF92 Technology, 2019, C. M. CANJA, M. I. LUPU, V. PADUREANU, A. MAZAREL, A. MARGEAN)
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Oenotourism is the form of tourism practiced especially by connoisseurs, people with a high level of education and a high degree of culture, connoisseurs of the phenomenon and wine enthusiasts. Visits to the wine cellar are complemented by wine tasting in tandem with culinary tasting in a specific ambience. The past of wine and grapes on the territory of Romania is confronted with the history of this country, the wine can be considered a symbol of the Romanians' stability and continuity in these lands. In order to...
SOCIAL SCIENCES: Section Economics and Finance2019